Southern Fried Cabbage Review!

Southern Fried Cabbage

I had cabbage in my garden I wanted to use,

so I found this recipe. A great way to use cabbage. Very delicious. Simple to make and 

has great flavor. But you can't go wrong with 


anything with bacon in it. Right?!

Ingredients:

Shred cabbage

I cut my bacon up to fry

Add cabbage, onion and sugar

Cook for about 5 minutes or until tender

Add salt and pepper and serve

Serve

Enjoy!

Recipe:

  recipe makes 6 servings

      
3 slices bacon, cut into thirds

      
1/3 cup vegetable oil

      
1 teaspoon salt, or to taste

      
1 teaspoon ground black pepper, or to taste

      
1 head cabbage, cored and sliced

      
1 white onion, chopped

      
1 pinch white sugar

Directions

1. Place the bacon and vegetable oil into a large pot over medium heat. Season with salt and pepper. Cook for about 5 minutes, or until bacon is crisp. Add cabbage, onion, and sugar to the pot; cook and stir continuously for 5 minutes, until tender.

i 

I served this with 

meatloaf-for-chef-review  and 

bacon-cheddar-and-onion-potato-cakes

along with fresh veggies from my garden

Enjoy!

Lenetta