Thursday, April 25, 2013

Seared Scallops with Herb-Butter Pan Sauce Review!



Seared Scallops with Herb-Butter Sauce
These are really good. I love scallops so always looking for new ways to make them. Don loved the flavor they had. I will make these again. My favorite recipe on scallops so far is 

Letter to President Obama!

Well said-






"Dear President Obama,

My name is Harold Estes, approaching 95 on December 13 of this year. People meeting me for the first time don’t believe my age because I remain wrinkle free and pretty much mentally alert.

I enlisted in the U.S. Navy in 1934 and served proudly before, during and after WW II retiring as a Master Chief Bos’n Mate. Now I live in a “rest home” 


Did We or Didn't We!




This morning we have word a family wants to make an offer!

Wednesday, April 24, 2013

Tuesday, April 23, 2013

Meatloaf For a Chef Review!





Meatloaf For a Chef
The best meatloaf ever. If you want to try something different, try this one. Just be sure
and check it before you put the last of the cheese
on top. Remember it will continue cooking for 
the 10 minutes it is sitting out after you take it out of the oven. I did not cover this in the oven. The top is crispy and very tasty.  I didn't think 

Kisha's Best-Ever- Bacon- Garlic- Onion- Green Beans Review!


Kisha's Best-Ever
Bacon-Garlic- Onion-  Green Beans

These beans really are the best ever. The garlic, and onion 
mixed with bacon. How can you go wrong!  It's hard to 

Monday, April 22, 2013

Catch Up Time!

Have been so busy with the house and everything else, I haven't been on here very much. So this is 

CATCH UP TIME-


On Friday-Gave Sammy a bath- He's such a pretty boy


The House was being shown on Saturday at 2 pm

SO

Sunday, April 21, 2013

Recipes Coming Up For Review This Week!


Meatloaf For a Chef




 Kisha's Green beans


Seared Scallops with Herb Butter Pan Sauce


Bacon Cheddar and Onion Potato Cakes

 



Chocolate Chip Pecan Crunch Cookies












       



Warm Lettuce Salad with Olive Oil and Garlic Review!


Warm Lettuce Salad with Olive Oil and Garlic
(Used lettuce from my garden)
This is a really good salad and a great way to use up my lettuce in my garden. I do think this could be better with onions, and some pine nuts or 

Thursday, April 18, 2013

Almond Herb Crusted Pork Tenderloin


Almond Herb Crusted Pork Tenderloin
(from nlrockrecipes.com)
Hands Down, the best Pork Tenderloin Ever. I could eat this everyday. It's so delicious. The mixture of the nuts and the fresh herbs makes this one really stand out. It cooks so fast, that I did

How Does My Garden Grow!

Garden is doing well

My Potatoes are doing great. My two black
garbage cans are now right at 3/4 full. Sure 

1st House Showing Tonight!


Our 1st house showing tonight!





They are coming at 6:15 pm 



At 5:40 pm 


all lights on



 and blinds open



At 5:55 I will be taking 


chocolate chip cookies out of the oven so the house smells great!




At 6:00 Don and I will take Sammy and get out of the house.. 


Wish us luck!!!

Lenetta

Wednesday, April 17, 2013

Home For Sale in Houston!


HOME FOR SALE IN HOUSTON




After clicking on link, click on house once, then again and pictures will blow up. 


Now to sell this home!

Lenetta

Tuesday, April 16, 2013

Malva Pudding-South African Recipe Review!


Malva Pudding is as South-African as you can get !
This is a delicious dessert. Great flavor. It reminds 
me of bread pudding, sort of. I think it would be
really good with peaches in it. May try that next 
time, and yes, there will be a next time. Everyone

Gruyere and Thyme Potatoes Dauphinoise Review!


Gruyere and Thyme Potatoes Dauphinoise
While these potatoes are really good, I didn't find them any better than most scalloped potatoes. They are great for leftovers.  It does have one of